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Aitch bone
Backstrap 5109
1. Backstrap cut in half lengths 2. Silverskin removed.
Beef Chuck Roll
Beef Heart
Beef leg bone
Beef meat
Beef Neck
Beef Rump
Beef shin shank
Beef silverside
Blade 2300
1. Specify length of tail from tip of scapula cartilage 2. Undercut (M. subscapularis) retained or removed 3. Tendons at shoulder joint end retained or removed
Bolar Blade
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