Mutton Categories

Sort by
Product Name -/+
Results 16 - 17 of 17Show:     Items Per Page
  • Quick View
    breast-flap-5010

    Breast Flap 5010

    1. Diaphragm retained.
    2. Breast and Flap retained in one piece
    3. Extendion of the dorsal cutting line
    Add To Wishlist
    Add To Compare
  • Quick View
    bone-in-carcase-4500

    Bone in Carcase 4500

    1. Trimmed to AUS-MEAT Std carcase
    2. Diaphragm retained or removed
    3. Tail removal point
    4. Inclusion of additional pieces to meet a minimum weight
    5. Prepared as 6 way cut (Leg, Loin, Shoulder)
    Add To Wishlist
    Add To Compare
Results 16 - 17 of 17Show:     Items Per Page